Description
This is an “eggcellent” bundle of culinary arts and family consumer science activities all about eggs! It includes egg sub plans that cover egg nutrients, parts of an egg, and egg dishes and includes questions and an activity. This bundle also includes an egg lab project in which students get 2 eggs and create a dish using the project guidelines, reading, and rubric as well as egg sub plans that will take students about 40 minutes.
What’s Included in this food bundle:
Sub Plan includes:
- Egg reading, parts of an egg chart
- Parts of an egg-matching activity and questions
- Video questions about how to cook eggs
Egg Food Lab includes:
- Reading about eggs and egg dishes
- Brainstorm sheet for students
- Rubric for grading
- 8 egg recipes including sunny side up, french toast, frittata, and more.
- Images of egg dishes
- Recipe template for students
Check out our other food projects for FCS, Life Skills and Culinary Arts
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