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Culinary Arts Bundle of Lessons and Activities

$225.00

Description

Make your teaching life easier with this high school and upper middle school CTE Culinary Arts lesson plan bundle of over 100 lessons and activities! These will have you planned for a semester or year-long course in Culinary Arts, Family and Consumer Science, Foods, or Home Economics. Each lesson and activity is no-prep to you and is easily assigned to your students. This is a Growing Bundle, so as we create new Culinary Arts lessons and activities we add them at no extra cost to you!

Important: These are all Google links to Google Resources. If you prefer PDF or PPT, please email me at arlenedmeckes@gmail.com

Culinary Arts Curriculum Topics Included:

  • Kitchen Math lesson
  • Nutrition activities
  • Kitchen Safety
  • Food Allergies lesson and Activity
  • Hand Washing Lesson and Activity
  • Food Safety Lesson and Activities
  • Culinary Careers Lesson, Matching, and Project
  • Famous Chef Projects
  • Kitchen Professionalism
  • Parts of a Recipe
  • Kitchen Equipment
  • Kitchen Math Drag and Drop Activity
  • Kitchen Measurement Digital Escape Room
  • Agriculture History Lesson and Activity
  • Food Sustainability Lesson and Activity
  • History of Food Reading and Lesson
  • Sub Plans on Eggs
  • Knife Skills Lessons
  • Mise en Place Lesson and Poster
  • Chocolate Lesson
  • Sandwiches Presentation
  • Bread Lesson and Activity
  • Breading and Battering
  • Culinary Arts Vocabulary Posters
  • Unit Plan Template for Culinary Arts
  • Honey Lesson
  • Hot dogs lesson and Worksheet
  • Pizza Worksheet and Questions
  • Chili cook-off project
  • Recipe activity
  • Recipes for labs
  • Salads and Dressings
  • Culinary Bell Ringer Journal
  • More!

 

  • Global Foods lessons included:
    • Spain
    • Italy
    • France
    • Asia
    • Africa
    • Ukraine
    • South America
    • Native American
    • American Regional Cuisine
    • Mexico
    • Germany
    • Norway
    • Greece

 

  • Seasonal and Holiday Culinary Arts Lessons Included:
    • Spring Foods Lesson
    • Holiday Foods and Christmas Cookies Lesson
    • Halloween Foods Lesson
    • Thanksgiving Foods Lesson
    • Summer Foods Lesson

 

  • Meats and Protein Lessons including:
    • Fish and Shellfish and Labeling Activity
    • Dairy Lesson and Project
    • Beef and Meat Cuts and Webquest
    • Poultry Lesson and Webquest
    • Pork Lesson, Questions, and Project

 

Your students will enjoy these lessons as they are colorful, and engaging and include questions and other activities to check for understanding as well as projects and notes. These are also a great option for sub plans as well as observations because many are no-prep and easy to assign.

 

What teachers are saying about this High School Culinary Arts Curriculum Bundle:

“Love, love, love this resource!! It has a great variety of activities in each unit. It was a HUGE help for my first year of teaching culinary!” -Ashley

 

“Lots of great activities in this bundle, this is my first year teaching this course so these activities have really helped me add to my course. Thanks!”

 

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• Go to your My Purchases page (log in first). Click on the Provide Feedback button to leave a rating and a short comment. You’ll earn TPT credits, which you can redeem on future purchases!

 

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Permission to copy for single classroom use onlyMega Bundle Google Links

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