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Grilled Cheese Challenge – Culinary Food Lab Project – FACS and FCS



gourmet grilled cheese challenge is a great way to excite your culinary or FACS students about cooking and working in the kitchen! This food project includes everything you need to create a fun grilled cheese challenge with your students.

What’s Included:

  • Reading about ramen, including the history of grilled cheese
  • Questions within the reading to check for understanding
  • Recipe for grilled cheese with questions
  • Inspiration slideshow with ideas and videos
  • Editable Rubric in both Google and PDF
  • Brainstorming Sheet for students
  • Recipe template for students’ creations
  • Teacher directions for the project based on how we do it in our classroom
  • Scoreboard for in-class taste testing

This resource comes in a zip file and in Google form (link included in zip).

Your culinary arts, Prostart, family consumer science, home economics, or CTE students will love this project! This also makes a great observation lesson for you!

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Permission to copy for single classroom use only


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